Welcome to Nácar!

The Oyster & Wine Centric Pop-up from Chef Maylin Chavez

  • Oysters & Wine 101

    Sunday, May 5th, 2024

    Join us for a Backyard Oysters and Wine Workshop where you will indulge in the perfect pairing of fresh oysters and exquisite wines by Gonzales Wine Co, with special sweet treats by Palmira Obeso of Here for the Cakes. Learn from experts about the art of pairing wine with seafood and discover the nuances of different varietals that complement the briny flavors of oysters.

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  • Portugal Trip with Meridian Travel

    June 7th-16th, 2024

    Join Chef Maylin Chávez for a 9-day trip of lifetime to Portugal, in partnership with Meridian Travel Boutique. Explore the cliffs and countryside of this breathtaking destination while savoring the flavors of Portuguese cuisine.

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  • Rancho La Puerta Culinary Week

    July 13th-20th, 2024

    Let’s go to Baja, baby! Join Chef Maylin Chávez and other renowned chefs for a week of foodie heaven at Rancho La Puerta. Celebrate the vibrant flavors of Baja California while enjoying cooking demonstrations, farm-to-table dining, and wellness activities.

    *Special discounts when you tell them Chef Maylin sent you!

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Food is love.

Cooking for others in an expression of love. It provides us with an opportunity to share our heritage, passions, and experiences. There is no singular way to express this love. That’s the beauty of food! Stay tuned for some fun events + collaborations!